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Chinese Journal of Food Hygiene ; (6): 464-468, 2017.
Article in Chinese | WPRIM | ID: wpr-607672

ABSTRACT

This article analyzes the concept,the formation process,the main content of the United States food defense plan,the duties of stakeholders and the key points of the implementation.This article also summarizes the characteristics,similarities and differences between China and the United States in terms of food defense system,discusses the difficulties and put forward some suggestions for the food defense plan in China.

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